Valentine's Dinner and a Show at the Everest Center Jimmie Austin Golf Club

5 Course Dinner with Live Music featuring Michael Cooper, James Morris, Lesly Walker and Jeremy Stubbs 

Valentine’s Menu

Shared Appetizer

(one appetizer per couple) 

Pork Belly Skewers

Shared Salad

(one salad plate per couple) 

Cantaloupe and Burrata drizzled with Extra Virgin Olive Oil and Fresh Mint

Soup

Tomato Bisque

Entrée Choices

(one entrée per person)

Sticky Honey Frenched Chicken Legs served with Tricolor Heirloom Carrots and Sauteed Asparagus and Peas

Smoked Duck Breast with Cherry Sauce served with Parsnip Puree and Broccolini

Bolognese Ravioli served with Tricolor Heirloom Carrots and Broccolini

Grilled Pork Ribeye with Peppercorn Sauce served with Tri Color Heirloom Carrots and Mushroom Risotto

Dessert 

(one per person) 

Chocolate Overload Cake 

Layers of Chocolate Cake and Chocolate Mousse topped with Dark Chocolate Ganache and finished with a sprinkling of Chocolate Shavings

Red Velvet Bundt Cake

Red Velvet Cake topped with Sweet Cream Cheese Icing

Blueberry White Chocolate Cheesecake 

Moist Chunks of Vanilla Bean Cream Cake and Sweet Swirls of Berry Compote in the Creamiest White Chocolate Cheesecake